Zanolli Teorema Polis 3/MC26-1 Single Deck Bakery Oven – 3 Tray (400 X 600) Capacity POM3E06A Mattys

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Zanolli Teorema Polis 3/MC26-1 Single Deck Bakery Oven – 3 Tray (400 X 600) Capacity POM3E06A

$10,780.00 Incl. GST$9,800.00 Excl. GST
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Excl. GST

Zanolli Teorema Polis 3/MC26-1 Single Deck Bakery Oven € “ 3 Tray (400 X 600) Capacity

The Zanolli Teorema Polis Bakery Ovens stand as a pinnacle of baking technology, reflecting over 70 years of experience invested in technology, people, and research. Since its debut in 1982, this modular, multi-function deck oven has exemplified Zanolli € ™s commitment to high-performance static bakery deck ovens. Engineered with durable electronic systems and intuitive controls, the Teorema Polis delivers exceptional results across a variety of baking tasks, including pizzas, breads, and pastries. Its innovative design seamlessly combines cutting-edge technology with user-friendly features, ensuring precise and effortless execution of even the most intricate baking processes.

The Teorema Polis 3/MC26-1 model is configured as a single-deck bakery oven that accommodates 3 x 600 x 400 mm baking trays in each chamber, designed for side-by-side tray insertion. Each oven features a thick refractory stone deck surface that significantly enhances heat retention and absorption, leading to superior cooking performance and even heat distribution. For added flexibility, an optional steel embossed base can improve air circulation beneath the pan, optimizing tray cooking. The modular design allows for stacking up to four units high, accommodating the demands of a growing business.

The versatility of the Teorema Polis is truly remarkable, featuring a 260 mm baking chamber height the highest in the Polis series which provides ample baking space for the highest bakery products while ensuring maximum efficiency.

The control panel of the Teorema Polis is a standout feature, offering 20 programmable cooking programs. Each program can be customized to adjust the chamber temperature (ranging from 0 to 400 °C), cooking timer, and the power intensity of both the top and bottom elements, ranging from 0 to 9. It also allows for precise control of steam vaporizer injection times. Users can save and name each program for easy retrieval and schedule up to two programmed starts per day, spaced an hour apart. The panel includes a color display and an audible buzzer to clearly indicate when baking is complete.

The pre-heating functionality of the Teorema Polis, configurable in slow and fast modes, ensures the oven is promptly ready for use. The economy mode helps reduce power consumption while maintaining the set temperature, enhancing energy efficiency. Additionally, the auto-cleaning function simplifies maintenance by automatically sanitizing the cooking chamber with a 45-minute program, ensuring a hygienic baking environment every time.

Temperature control in the baking chamber is precise, thanks to dual top and bottom probes that ensure accurate regulation for optimal baking results. The system allows for independent adjustment of heating intensity for both the top elements and the bottom bedplate, with settings ranging from 0 to 9, without affecting the overall chamber temperature. This feature guarantees flawless baking results for a wide range of baked goods while maintaining a consistent temperature. Engineered for efficiency, the oven includes armored stainless steel heating elements designed to minimize heat loss from frequent door openings and high-volume usage. High-powered elements near the door further compensate for any heat loss, ensuring a stable and consistent baking temperature throughout.

The Teorema Polis excels in both functionality and design. The oven chamber is fully sealed, vented, and washable, with removable rails for easy cleaning. This ensures a hygienic environment with minimal effort. The Teorema Polis boasts a robust construction entirely from stainless steel, blending durability with a sleek, modern aesthetic. It is equipped with full-length stainless steel athermic handles designed for heat resistance and a reinforced, double-insulated stainless steel door with inbuilt double glass-ceramic windows. This design enhances safety, heat retention within the cooking chamber, and overall efficiency. The door is engineered for heavy baking use and requires no maintenance thanks to its gasket-free, spring-free, and insulated construction. This feature contributes to maximum insulation of the oven chambers and exterior, setting a benchmark for thermal efficiency.

Additional features of the Teorema Polis include a manual exhaust valve to help manage humidity levels and LED lamp chamber lighting that guarantees low energy consumption and long life. The oven is built with high-quality materials and components, making it a reliable and durable choice and a testiment to its useage around the world. It combines outstanding performance with a sophisticated design, meeting the demands of any modern bakery.

Furthermore, the oven offers extensive customization options to address diverse baking needs. Available accessories include extractor hoods that are compliant with and certified to all Australian and NZ standards, along with leavening cells, stands, bread loaders, and steam generators. The steam generators produce the highest quality steam, ensuring perfect baking results and accommodating a wide range of baking applications.

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Product details

Product Description
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  • The Polis 3/MC26-1 is a single-deck unit with a 260 mm baking chamber height‚Äîthe highest in the Polis series‚Äîoffering ample space for tall bakery products. It can be stacked with up to three additional units for a total of four.
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  • This versatile modular multi-function design ensures high-performance baking for pizzas, breads, and pastries, supported by 70 years of experience in technology, people, and research.
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  • Accommodates 3 x 600 x 400 mm baking trays in each chamber, designed for side-by-side tray insertion.
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  • Heavy-duty full stainless steel construction combined with a sleek, modern design.
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  • Robust construction with a fully sealed, vented, and washable baking chamber featuring removable rails.
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  • Heavy-gauge front door requires no maintenance and is gasket-free, spring-free, and double-insulated with best-in-class insulation, ensuring minimal thermal heat loss.
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  • Reinforced, double-insulated stainless steel door with double glass-ceramic fireproof windows.
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  • Armored stainless steel heating elements minimize heat loss from frequent door openings and high-volume usage.
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  • High-powered elements mounted at the door opening compensate for heat loss, ensuring consistent baking temperatures and minimal heat loss during high-volume use.
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  • Standard thick refractory stone cooking base enhances heat retention and absorption for superior cooking performance and even heat distribution
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  • Completely modular design allows you to stack up to 4 modules, enabling your oven to grow with your business.
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  • The advanced control panel features 20 programmable cooking options with customizable settings, including temperature (0‚Äì400¬∞C), timer, element power (0‚Äì9), and steam injection. Programs can be saved and named for easy access.
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  • Schedule up to two programmed starts per day with your customized baking settings, each spaced an hour apart.
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  • Intuitive color display and audible buzzer signal the user when cooking is finished.
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  • Pre-heating functionality with configurable slow and fast modes ensures the oven is automatically ready for use.
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  • The Economy mode is easily activated with a button on the control panel, reducing energy consumption while maintaining oven temperature and saving on energy costs.
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  • Auto-cleaning function with a 45-minute program automatically sanitizes the cooking chamber for consistent hygiene.
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  • Balanced dual top and bottom detection probes ensure accurate temperature regulation across the entire baking chamber, providing even baking conditions.
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  • Independent top and bottom heating adjustments (0‚Äì9 intensity) allow precise control of heat distribution without changing chamber temperature, ensuring optimal baking and consistent, high-quality results.
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  • Manual exhaust valve for humidity management
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  • LED lamp chamber lighting for low energy consumption and long life.
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  • Optional steel embossed base improves air circulation beneath the pan for optimized tray cooking.
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  • Optional steam generators can be added to the deck oven for high-quality steam. Once installed, steam is activated via the control panel, programmed into baking cycles, or manually injected as needed.
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  • Optional accessories include leavening cells, adjustable stands, bread loaders, tray racks, and built-in extractor hoods, all compliant with Australian and NZ standards.
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  • The Teorema Polis is built with the highest-quality materials and components, making it a reliable and durable choice and a testiment to its useage around the world.
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Configuration: Single Stack
Power Source: Electric
Voltage: 415 Volts
Watts: 7800W x 3
Plug Supplied: No
Temperature: 400°C (max)
Chamber Height: 260mm
Tray Capacity: 3 trays (600x400)
Warranty: 2 Years Parts and Labour

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Internal Width: 1240mm
Internal Depth: 660mm
Internal Height: 260mm

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External Width: 1660mm
External Depth: 1010mm
External Height: 440mm

Specifications
Product height
700 mm
Product depth
800 mm
Product width
900 mm
Packaging height
840 mm
Packaging depth
960 mm
Packaging width
1080 mm
Packaging weight
472.8 kg
Electrical power
7800W
Delivery Information
  • We deliver Monday to Friday, during regular business hours. After your order has been shipped from our suppliers warehouses, delivery times are approximately:
    3-5 business days for metro Melbourne, Sydney and Brisbane3-7 business days for Adelaide, Gold Coast, Wollongong and Newcastle5-10 business days for Perth7-14 business days for all other regionsDelivery dates are not guaranteed and subject to courier availability. Please allow for up to 5 additional business days.
  • Standard deliveries are Kerbside Drop-off (Door-to-Door) only (not delivered inside your premises):
    - Standard deliveries do not allow delivery date/time reservations- Please Read our FAQ page for more details- If you require In-Store Delivery, removal of old appliances, removal of packaging or a specific day/time for delivery, please advise so that we can arrange a private courier.
Warranty & Returns

Experiencing an issue with this product?
Please complete our warranty request form found at https://www.mattys.com.au/pages/warranty and we will forward your request to the manufacturer's service department right away

Ordered the wrong product or changed your mind?
Our priority is our customers however we have to respect our suppliers' strict returns policies. We live in a world of high volumes and slim margins to keep prices down. For these reasons, our suppliers charge 30% restocking fees if you change your mind about a purchase or order the wrong item and then want to exchange it for another.
If your order needs to be re-routed or returned to its warehouse(s) of origin after being collected by a courier, many additional people become involved to facilitate your return.

Unless there is transit damage, a manufacturing defect or a mistake on our end, you will be responsible for any re-delivery and restocking fees.
If you have any questions about the product or want to confirm any details at all, please contact us before ordering.

For more information, please see our terms and conditions page: https://www.mattys.com.au/pages/terms-and-policy