{"product_id":"zanolli-ercolina-manual-dough-divider-rounder-30-portions-40-135g-4ar0540","title":"Zanolli Ercolina Plus 30 Manual Dough Divider Rounder - 30 portions |40 - 135g Portions 4AR0540","description":"\u003cul class=\"features\"\u003e\r\n\u003cli\u003eManually operated dough portioning and rounding machine capabale of producing up to 3,600 dough balls per hour with 30 portion sizes ranging from 40 to 135 grams.\u003c\/li\u003e\r\n\u003cli\u003eAccommodates dough loads from 1.2 to 4 kg, suitable for various types of dough products.\u003c\/li\u003e\r\n\u003cli\u003eCombines manual movements for pressing, cutting, and shaping with an automatic oscillating plate for rounding, providing easy of use and durability.\u003c\/li\u003e\r\n\u003cli\u003eThe pressing phase utilizes a robust counterweight lever that the operator pulls down, ensuring even distribution and pressing of the dough inside the basin. This mechanism provides the necessary force for consistent results\u003c\/li\u003e\r\n\u003cli\u003eThe cutting phase is activated by engaging a knife lever, allowing the machine to divide the dough into 30 identical portions, ensuring precise accuracy in portion sizes for consistent baking results.\u003c\/li\u003e\r\n\u003cli\u003eThe shaping phase is optimized by a manual dial that allows operators to easily adjust the chamber height, accommodating various dough weights and volumes to create the ideal environment for smooth, blemish-free rounded balls.\u003c\/li\u003e\r\n\u003cli\u003eThe rounding process is activated by pulling a lever, which engages the oscillating plate. This mechanism rapidly shapes the dough into perfectly spherical balls, streamlining the final stage of dough preparation.\u003c\/li\u003e\r\n\u003cli\u003eConstructed from an electro-welded painted steel chassis and exterior panels for enhanced resilience and durability\u003c\/li\u003e\r\n\u003cli\u003eFeatures stainless steel pressing plates and cutting blades for long-lasting performance\u003c\/li\u003e\r\n\u003cli\u003eInner cover surfaces and presses made from food-safe polyethylene (PE500) enhance hygiene and safety in food preparation.\u003c\/li\u003e\r\n\u003cli\u003eIncludes a ring made of aluminum with chemical nickel-plating for extra strength and durability.\u003c\/li\u003e\r\n\u003cli\u003eBasins made from anticorodal aluminum MG5 with anodizing for enhanced strength.\u003c\/li\u003e\r\n\u003cli\u003eIdeal for both small pizzerias and large bakeries, optimizing dough preparation and ensuring perfect results consistently as it transforms a time-consuming task into a quick, efficient process, even for untrained staff.\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003cp\u003e \u003c\/p\u003e\r\n\u003cp\u003eVoltage: 415V\u003cbr\u003eWatts: 1.1kW\u003cbr\u003ePlug Supplied: No\u003cbr\u003eDough Weight: 1.2 - 4.0kg\u003cbr\u003eDivisions: 30\u003cbr\u003ePortion Size: 40 - 135g\u003cbr\u003eProduction Capacity: 3600 p\/hr\u003cbr\u003eWarranty: 2 years parts \u0026amp; labour\u003c\/p\u003e\r\n\u003cp\u003e\u003cbr\u003e\u003cstrong\u003eExternal Width: 610 mm\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eExternal Depth: 680 mm\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eExternal Height: 2050 mm\u003c\/strong\u003e\u003c\/p\u003e","brand":"Mattys","offers":[{"title":"Default Title","offer_id":53600244367644,"sku":"4AR0540","price":14000.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0807\/7334\/9660\/files\/4AR0540_e195898b-f465-4e71-aea1-5ced82939053.jpg?v=1778637159","url":"https:\/\/www.mattys.com.au\/products\/zanolli-ercolina-manual-dough-divider-rounder-30-portions-40-135g-4ar0540","provider":"Mattys","version":"1.0","type":"link"}