The Zanolli Teorema Polis is a modular multi-function bakery deck oven, first patented in 1982 and built on more than 70 years of Zanolli baking technology. The 3/MC26-1 single deck version holds 3 x 600 x 400mm trays side by side within a taller 260mm chamber, the largest chamber height in the Polis series, giving extra room for higher rising bakery products. Construction is full stainless steel with a thick refractory stone deck, reinforced double glazed door, and a fully sealed, washable chamber with removable rails.

The control panel offers 20 programmable cooking settings covering chamber temperature up to 400 degrees Celsius, timer, top and bottom element intensity, and steam injection, with dual probes for accurate temperature regulation. Additional features include pre-heat modes, an economy mode to save energy, a 45 minute auto-clean cycle, and a manual exhaust valve. The unit is fully modular and can be stacked up to four decks high, with accessories available including steam generators, leavening cells, stands and bread loaders.

• 3 x 600x400mm side-by-side tray capacity
• 260mm chamber height (tallest in the Polis range), stackable up to 4 decks
• 20 programmable cooking settings, 0 to 400 degrees Celsius
• Auto-clean cycle and energy saving economy mode
• Full stainless steel construction with double glazed door