The Zanolli Galassia 45S is a fixed head, fixed bowl spiral dough mixer with two speed, three phase operation, built for higher volume bakeries and pizzerias. It kneads up to 45kg of finished dough in a 64 litre bowl, using a heavy duty stainless steel spiral and bowl mounted on a welded, painted steel chassis with a stainless steel top.

The 45S is fully chain driven rather than gearbox driven, giving it extra strength and easier servicing when handling dough hydration up to 55%. It includes a timer control for hands off kneading, electromechanical controls, a clear ABS guard, and heavy duty lockable castors for mobility.

• 64 litre bowl, 45kg finished dough
• Two speed, three phase motor
• Chain driven, gearbox free transmission
• Up to 55% dough hydration
• Timer control and clear ABS guard