The Zanolli Sirio 600/1000 VAR is a freestanding floor model pastry dough sheeter on wheels, built to roll dough into thin, wrinkle free sheets. It uses two synchronised 1000mm x 600mm belts that fold away when not in use, suiting pastry shops and bakeries with limited space. An inverter controlled variable speed motor runs on a single phase 10A plug, giving full control of belt speed for different products.

Thickness is adjustable from 0.2mm to 35mm with a digital display that updates in real time, a joystick for smooth belt movement, a speed dial for variable speed control, and standard left and right foot pedals for hands free operation. The 70mm rolling pins are heavy duty stainless steel, with removable dough scrapers, flour tray and safety guard.

• Two 1000mm x 600mm folding belts, mobile floor model on wheels
• Inverter controlled variable speed motor, 10A single phase plug
• Thickness adjustment 0.2 to 35mm with digital readout
• Max batch size 7 to 8kg
• Foot pedal control, removable dough scrapers and flour tray