The Grange GRF100 is a manual patty maker for commercial kitchens, sized for forming 100mm diameter patties by hand press. It's a compact benchtop tool suited to burger bars, QSR kitchens and butchers who need consistent, evenly sized patties without an electric press.

• Patty diameter: 100mm
• Footprint: 235mm (W) x 230mm (D) x 275mm (H)