• Conveyor Ovens
• variable speed 
• 'safe to touch' fan-cooled exterior 
• 5 minutes for average pizza 
• economical to run 
• suit small or large volume 
• 300°C 
• stackable 
• conveyor belt 1470mmW x 500D 
• tunnel clearance: 60mm
• overall width: 1980
• exterior of baking chamber: 800W x 750D x 335H (no feet)
• Comes with stand